Sex differences in metabolic morbidities: influenced by diet or exercise habits?

نویسندگان

  • Yu-Wen Chiu
  • Chia-Tsuan Huang
  • Hung-Yi Chuang
  • Yu-Tsz Chang
  • Ming-Tsang Wu
  • Hong-Wen Liu
چکیده

We implemented a nationwide population-based study in Taiwan to compare the physical and biochemical parameters, diet and exercise lifestyles, and prevalences of diabetes, hyperlipidemia, and hypertension between males and females, and to clarify the determinants of diabetes, hyperlipidemia, and hypertension in Taiwan. In this cross-sectional study, 7,578 subjects were selected from the general population by stratified random sampling for the Surveillance of Taiwanese Civil Health in 2002. Blood samples were taken and information on body composition, demographics, exercise and dietary habits, and medical and drug histories were obtained from structured interviews administered by well-trained interviewers. A total of 6,600 subjects (87.1%), aged 15.6-95.0 years old, completed the survey. The overall prevalences of diabetes, hyperlipidemia, and hypertension were 9.9%, 22.8%, and 15.7%, respectively, and hyperlipidemia (27.0%) and hypertension (19.2%) were more prevalent in males. Males were more likely to have high-fat and high-cholesterol diets, compared with females. Although there were differences in the prevalences of hyperlipidemia and hypertension between the sexes, adjusted logistic regression analysis demonstrated little contribution of diet and exercise habits to the risks of diabetes, hyperlipidemia, or hypertension after adjusting for age, sex, waist-to-hip ratio, serum blood sugar levels, cholesterol, triglycerides, apolipoprotein A1, apolipoprotein B, glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, creatinine, uric acid, and blood pressure.

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Metabolic syndrome in lupus patients in northeast of Iran, and their lifestyle habits

Background: Systemic lupus erythematous is an autoimmune disease associated with atherosclerotic manifestations or metabolic disturbance due to inflammation. The aim of this study was to determine frequency of metabolic syndrome (MetS) in SLE compared to healthy controls. Methods: In this cross-sectional study, 150 SLE patients and 220 healthy volunteers were enrolled. MetS was diagnosed acc...

متن کامل

Personalized nutrition and its roles on some metabolic disorders: A narrative review

Introduction: Considering an individual’s characteristics such as genetics along with other characteristics and dietary habits can help to provide an effective diet for prevention and controlling metabolic disorders. Accordingly, in the present study, we aimed to review evidence on personalized nutrition (PN) and its roles in metabolic disorders. Materials and Methods: In the present narrative ...

متن کامل

Effect of long-term physical exercise program and/or diet on metabolic syndrome in obese boys.

INTRODUCTION There have been just a few studies examining the influence of detraining on obese boys. They conclude that any gains regress to the untrained control values during the detraining period. OBJECTIVE The objective of the present study was thus to evaluate the effects of detraining (6 months) on metabolic syndrome after two types of intervention (both 31 months), one of an exercise p...

متن کامل

THE EFFECT OF 24 WEEKS OF INTENSE INTERMITTENT EXERCISE AND DIET INTERVENTION ON CHANGES IN INTERLEUKIN 6 INDEX IN OBESE MALE PATIENTS WITH TYPE 2 DIABETES

Background: Inflammation is one of the main causes of obesity and type 2 diabetes due to obesity and can increase metabolic disorders. Because exercise and diet are effective in reducing inflammation, Hence, Present Study Examined the Effects Of 24 Weeks Interventions On IL-6 Index Changes in Obesity Type 2 Diabetic Men: Influenced by HIIT And Diet Regimes Methods: In this study, 70 men (Obese...

متن کامل

Genetic and Sex-Specific Transgenerational Effects of a High Fat Diet in Drosophila melanogaster

An organism's phenotype is the product of its environment and genotype, but an ancestor's environment can also be a contributing factor. The recent increase in caloric intake and decrease in physical activity of developed nations' populations is contributing to deteriorating health and making the study of the longer term impacts of a changing lifestyle a priority. The dietary habits of ancestor...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

برای دانلود متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

ثبت نام

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

عنوان ژورنال:
  • The Kaohsiung journal of medical sciences

دوره 25 12  شماره 

صفحات  -

تاریخ انتشار 2009